Potato, Broccoli and Sausage Skillet Soup
Prep Time: 10 minutes. Start to Finish: 40 minutes. Serves 4
Ingredients:
1 box (4.7 oz) scalloped potatoes
2 cups hot water
2/3 cup milk
2 tablespoons margarine or butter
1 lb ring sliced fully cooked polska-kielbasa sausage
½ cup chunky salsa
2 cups frozen broccoli florets
Directions:
Stir sauce mix, hot water, milk, margarine and potatoes in 12-inch skillet or 3-quart saucepan
Heat just to boiling, stirring occasionally
Add sausage and salsa; stir until well mixed
Reduce heat; cover and simmer about 20 minutes, stirring frequently
Stir in broccoli
Cover; cook 8 minutes longer or until potatoes and broccoli are tender (sauce will thicken as it stands)
Serve hot
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