Slow Cooker Pork Chops with Apple Chutney

Slow Cooker Pork Chops and Apple Chutney

Prep Time: 20 minutes. Start to Finish: 4 hours and 20 minutes. Serves 6

Ingredients:

4 center-cut bone-in pork loin chops, 1 inch thick (about 2 pounds), trimmed of fat

¼ teaspoon salt

¼ teaspoon pepper

6 tablespoons packed brown sugar

2 tablespoons cider vinegar

1 teaspoon ground ginger

1 teaspoon ground cinnamon

¼ teaspoon ground red pepper (cayenne)

¼ cup sweetened dried cranberries

2 medium baking apples, peeled and chopped (2 cups)

Directions:

Spray 3- to 4-quart slow cooker with cooking spray

Sprinkle pork with salt and pepper; place in cooker

In small bowl, mix brown sugar, vinegar, ginger, cinnamon, red pepper and cranberries

Spoon over pork in cooker; top with apples

Cover; cook on Low heat setting 4 hours to 4 hours 30 minutes