Green Goblin Pie

Green Goblin Pie

Prep Time: 15 minutes. Start to Finish: 9 hours 10 minutes. Serves 8

Ingredients:

1 box brownie mix (or use Cassie’s Disgustingly Rich Brownies Recipe)

¼ cup water

2/3 cup vegetable oil

2 eggs

1 8-ounce package cream cheese, softened

½ cup milk

1 4-serving size box vanilla instant pudding and pie mix filling

1 8 ounce container frozen whipped topping, thawed

1 6-ounce package, rectangular crème de menthe chocolate candies, unwrapped and chopped

6 drops green food coloring

Directions:

Heat oven 350 and spray 13x9 inch pan with cooking spray

In large bowl, make brownie mix as directed with egg, oil and water until blended, spread in pan and bake 25 minutes or until toothpick comes out clean. Cool completely on cooling rack. Crumble brownies; press in bottom and up sides of 10-inch glass deep-dish pie plate

In large bowl, beat cream cheese and ¼ cup of the milk with electric mixer on medium speed until creamy and smooth

Add remaining ¼ cup milk and the pudding mix; beat on low speed until smooth. Stir in 1 ½ cups of the whipped topping, 1 cup of the chopped candies and the food color

Spread over brownie layer. Refrigerate 8 hours or until firm

Serve pie with a dollop of whipped topping and sprinkle with remaining chopped candies