Halloween Madness Chili Bake
Prep Time: 20 minutes. Start to Finish: 40 minutes. Serves 6
Ingredients:
1 ¼ lb lean (at least 90%) ground turkey
1 can (16 oz) spicy chili beans in sauce, undrained
1 ½ cups shredded Cheddar cheese (6 oz)
1 can (8 oz) refrigerated reduced fat crescent dinner rolls
1 tablespoon cornmeal (or 1/3 cup crushed dried fried onions)
Directions:
Heat oven to 375°F
In 10-inch skillet, cook turkey over medium-high heat 7 to 9 minutes, stirring frequently, until no longer pink; drain if necessary
Stir in beans; heat until hot
Pour hot mixture into ungreased 11x7-inch or 8x8-inch (2-quart) glass baking dish
Sprinkle with cheese
Unroll dough onto flat surface; firmly press perforations to seal
Using small Halloween-shaped cutter, cut 2 or 3 shapes out of dough
Place dough sheet evenly over top (for 8x8-inch dish, fold under short sides to fit
Sprinkle cornmeal (or fried onions) all over dough, except on cutout area
Bake 18 to 20 minutes or until golden brown
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