Berry-Carrot Applesauce

Berry-Carrot Applesauce

Prep Time: 20 minutes. Start to Finish: 45 minutes. Serves1 - Makes 1/2 cup!

Ingredients:

1 carrot 

1 apple, peeled and chopped

1/2 cup blackberries

1/3 cup to 1/2 cup orange juice (1/3 for thicker, 1/2 for a bit thinner)

Directions:

Place everything in a small saucepan and cooked on medium-low heat for about 20 minutes, until carrots are soft to the touch.
If the carrots and apple have NOT absorbed all the juice, remove the fruit and veggies from heat and blend in a blender or food processor. 
Serve cold!